About Saltwater
Saltwater is a neighborhood oyster bar, restaurant and wine shop that is rooted in its respect for sustainably managed farmlands, shellfish producing water bottoms and folks that are engaged in the thoughtful gathering of food.
Store
Farming on the Half Shell
part 2: a forum on the history and future of sustainable shellfish farming in Tomales Bay
May 19th | 9 a.m. to 5 p.m.
$30 tickets. Includes a light lunch. read more…
The Oyster Riots
part 1: oyster & wine extravaganza
May 18th | 10a.m. to 4 p.m.
$80 tickets available. Supply Limited.
